Wednesday, May 30, 2012

Recipe: Summer Cucumber Salad

Summer Cucumber Salad
2Medium Cucumbers
1 ptCherry Tomatoes
½ tspSalt
¼Chopped Green Onion
1 cupFeta Cheese - Crumbled
2 Tbsp    Lemon Juice
1 TbspOlive Oil
⅛ tspFresh Ground Black Pepper

Peel, seed and chop cucumbers into 1 inch cubes. Place in a medium size bowl and sprinkle with salt. Let sit 15 minutes to release water. Drain excess water and stir in cherry tomatoes, onions and cheese. In a small bowl, emulsify olive oil and lemon juice. Pour over cucumber mixture. Add black pepper and stir gently. Refrigerate until serving.
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