Side Dish Recipe: Best Ever Potatoes

 Best Ever Potatoes

Servings: 10 servings

Prep Time: 25 mins

Total Time: 55 mins
Credit: Recipe and photograph are property of www.recipe.com.
Ingredients

• 1  cup (4 oz.)

  shredded Monterey Jack cheese

  1  8-ounce carton

  dairy sour cream

  
     1 cup                        chopped onions
  

  2  medium

  tomatoes, seeded and chopped
• 1  cup (4 oz.)

  shredded sharp cheddar cheese
• 1/2  teaspoon

  salt
• 1/4  to 1/2 teaspoon

  ground red pepper

7  cups

coarsely chopped small red potatoes

Directions:

1.

In a large saucepan cook potatoes and chopped onion, covered, in a small amount of boiling water for 12 to 15 minutes or until tender; drain. Stir in sour cream, Monterey Jack cheese, cheddar cheese, salt, and red pepper. Stir in chopped tomatoes. Spoon into a 2-quart rectangular baking dish. Bake, uncovered, in a 350 degree F oven about 30 minutes or until heated through. Makes 10 servings.