This recipe results in a unique and delicious lasagna dish. The individual rolls are a great variation on the traditional lasagna.
3 cups chopped cooked chicken
1/4 cup milk 1 cup Ricotta cheese
1/8 teaspoon white pepper
1/4 cup crumbled feta cheese
8 lasagna noodles, cooked and drained
1/4 cup grated Parmesan cheese
2 cups Prego Spaghetti Sauce
1.In medium bowl, combine chicken, cheeses, milk, and pepper
Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion
In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce
Arrange lasagna rolls, seam-side down in sauce in baking dish
Top with remaining spaghetti sauce
Bake at 375 degrees F for 30 minutes or until hot
Serve, if desired, with additional Parmesan cheese.
Credit: Recipe and photograph is from www.ivillage.com.